Pandoro Panettone – Trunks 750 gr
€28,00
- 750g of traditional Pandoro Bauli
Ingredients
- Type “0” soft wheat flour, sugar, fresh eggs, butter, natural yeast (gluten), emulsifiers: Mono-and diglycerides of fatty acids, skimmed milk powder, salt, cocoa butter, flavourings. Sugar sachet: Impalpable sugar, Wheat starch, Flavourings. May contain traces of soy.
This product can only be purchased if combined with a floral composition and is only available during the Christmas period.
- Description
Description
The History of the Pandoro of Verona: A Christmas Excellence Signed by Bauli
No one, not even the powerful people of La Scala, would have ever imagined that a dessert created on the first Christmas under their Lordship could surpass them in fame. The Pandoro of Verona began like this, in Verona, and its success has consolidated over time. This dessert, originally from the Veronese tradition, is the soft evolution of “Nadalin”, and represents a goodness that has been handed down for centuries.
Today, Pandoro di Verona is ennobled by Ruggero Bauli’s exclusive recipe, which uses only the highest quality ingredients: sourdough, icing sugar, fresh eggs and butter. This Christmas dessert, with its unmistakable fragrance, continues to be the symbol of Christmas thanks to the classic Pandoro di Verona by Bauli.
Bauli’s tradition and centuries-old experience, combined with careful natural leavening, are the basis of the secret of the Pandoro di Verona. Every Christmas, Bauli’s Pandoro envelops everyone in an embrace of inimitable sweetness, continuing to enchant with its unparalleled goodness.
Find out more and make your Christmas even more special with the authentic taste and uncompromising quality of Bauli.
